Ninja Beans!


Ingredients:


2 cans garbanzo beans

"Ghost" Ghost Pepper Garlic Salt

1/2 tsp black pepper

1/2 tsp garlic powder

1 tsp lemon juice

1/2 tbl chopped parlsey













Instructions:


Thoroughly drain garbanzo beans in a colander.

Pat dry with a paper towel.

Toss beans in salt, pepper, and garlic powder.

Lay out on sheet pan in single layer.

Bake 425 for 15-20 minutes or until beans become crispy.

Sprinkle cooked beans with lemon juice, "Ghost" Ghost Pepper Garlic Salt, and parsley.

Ninja beans vanish!

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