Ingredients: 3 ounces unsweetened baking chocolate 1/2 cup butter 1 cup granulated sugar 2 eggs, beaten 3 tbl Bailey's Irish Cream 2/3 cup flour 1 tsp "Bourbon" Craft Salt 2/3 cup semi-sweet chocolate chips Instructions: Melt unsweetened chocolate with butter. Beat sugar & eggs together in mixing bowl. Add Bailey's Irish Cream & cooled chocolate mixture & mix well Stir in flour, "Bourbon" Craft Salt, & chocolate chips. Pour into greased & floured 8-inch square baking pan. Bak