Ingredients: Cut steaks (ribeye or filet works best) tbl canola oil 2 tbl butter 1 tsp Bourbon Craft Salt 1/2 tsp black pepper 3 cloves garlic, crushed 2 whole sprigs of rosemary (optional) Heavy bottomed, oven safe pan (cast iron is prefered) Sheet pan with baking rack on top Directions: Heat oven to 225 degrees. Season both sides of meat with Bourbon Craft Salt and black pepper, place on rack atop the sheet pan. Place into heated oven. Cook until internal temperature of ste
Ingredients: 2 sticks butter (softened or room temperature) 1 cp powdered sugar 1 cup honey 2 tsp Honey Lavender Craft Salt Directions: Mix all ingredients together until you reach your desired consistency. Butter is ready to spread!
Ingredients: 1 lb sashimi grade ahi or yellow fin tuna steak 1/4 cp mayonnaise 2 tbl Sriracha sauce 2 tsp sesame oil 2 tsp soy sauce 1 tsp granulated sugar 1 tsp Citrus Ginger Craft Salt 2 green onions, sliced Directions: Diced raw tuna into 1/4" pieces or smaller. Mix together all ingredients. Toss diced tuna in sauce mixture. Allow to sit for at least 30 minutes. Enjoy with chips, lettuce leaves, or all by itself!