"Bourbon" Craft Chicken Wings

Marinade:

1/2 cup Bourbon

1/4 cup apple cider vinegar

3 cloves garlic

6 tbl honey

1/2 tbl garlic powder

4 lb. chicken wings

1/2 tbl "Bourbon" Craft Salt

1 tbl black pepper

Sauce:

1/4 Cup Bourbon

2 tsp honey

1/4 cup brown sugar

1 tsp vinegar

1/2 cup ketchup

1 tsp cayenne

Instructions:


Marinate 4 Hours- Overnight.

Grill or bake wings to an internal temperature of 165 degrees.

Toss in sauce while warm.

Dip in Bourbon sauce and go crazy!


"Bourbon" Chicken Wings

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